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Calabrese Salami Reviews

5 Rating 16 Reviews
Read The Salamiman Reviews

A traditional pork Salami originating from the Calabrese region of Italy, sweet & juicy with a hint of Chilli. Calabrese was born to be eaten on pizza with melted Mozzarella, sun dried tomatoes and Rosemary - a perfect substitute on pepperoni pizza. Hints of red wine Approx. 300gms

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eat@thesalamiman.com.au

Edward Kershaw
Unverified Reviewer
A beautiful sausage. I will be a regular customer for these little beauties.
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Posted 2 years ago
The best!!
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Posted 2 years ago
What a treat. I have enjoyed many salamis over the years, these are among the best.
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Posted 3 years ago
amazing
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Posted 3 years ago
Amazing bang
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Posted 3 years ago