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Traditional Veneto Salami Reviews

4.8 Rating 5 Reviews
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144
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One of the original recipes from the Venice region this free range pork salami has delicate flavours that makes it a hit with the kids, or those new to Artisan salami. Pink sea salt & cracked black pepper. Approx. 400grams

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eat@thesalamiman.com.au

Read The Salamiman Reviews
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Dale
Verified Reviewer
“Just yum… what more can I say.”
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Posted 2 years ago
Scotty
Verified Reviewer
“This one is nice as a savoury meat but I think I will not buy this one as I think it does not have much flavour on its own.”
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Posted 2 years ago
SERGE
Verified Reviewer
“TRUE VENETO TASTE”
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Posted 2 years ago
Nay
Unverified Reviewer
“Sensational taste. Will be back for more.”
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Posted 2 years ago
Sarah
Verified Reviewer
Author didn't leave any comments.
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Posted 3 years ago
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