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Kudoki Jozu “Junmai Ginjo” Reviews

4.7 Rating 45 Reviews
Complex layered w plump fruit.
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Posted 3 years ago
Thank you for your review!
Posted 3 years ago
Like summertime in a bottle. Opens up really beautifully with notes of orange blossoms and fresh green apples. A subtle hint of sweetness followed by a really nice, crisp finish. Perfect served at room temp! I really enjoyed this one.
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Posted 3 years ago
Thank you for your detailed review, Nicole! We are so happy to hear you enjoy this bottle so much, and hopefully to hear more reviews from you! Kampai!
Posted 3 years ago
very delicious, love it!
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Posted 3 years ago
Thank you for your review! Can't wait to see you explore more!
Posted 3 years ago
Crisp, rich and delicious
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Posted 3 years ago
Thank you for your review!
Posted 3 years ago
Patrick Duffy
Unverified Reviewer
Of the sweeter Sakes I've tasted, I like this one the best(so far;>!). Reminds me a little of a light Moscato, my fav White Wine. Try it if you have a "sweet tooth". It'd make a great spritzer for hot Summer days too!
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Posted 3 years ago
Thank you for your review! Kampai!
Posted 3 years ago
Nothing wrong with this sake, but too sweet for me, hence the 3 stars. Probably my least favorite of the three in the last tasting box.
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Posted 3 years ago
Thank you for your review!
Posted 3 years ago
the crisp green apple smell is refreshing
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Posted 3 years ago
Thank you for your review!
Posted 3 years ago
I had read that a Junmai Sake could pair well with pizza. We needed a quick meal, and there we had a California Kitchen 4 Cheese pizza in the freezer. Wow! What a great pairing. Tasted it at about 70 degrees. I would call the pairing a +2. The sake brought out the richness and sweetness of the cheese, and the cheese gave both richness and complexity to a sake that nevertheless remained light on the palate. The first one from our first sake box. Can't wait to try another "unusual" pairing.
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Posted 3 years ago
Thank you for your detailed review! Kampai! We are glad that you have a pleasant time!
Posted 3 years ago