“After four decades of consuming warm sake at the local Japanese establishments, I happened upon a Coconut Lemongrass Sake Mojito in an Asian restaurant in San Juan. I discovered two things: You could drink sake cold, and there are different flavorings. This was the sake that has become a staple in our cabinet...and we enjoy it immensely.”
“I'm sure I'm not the only person that thinks this taste exactly like a delicious piƱa colada. Right now this is my favorite item to drink. If you really want to surprise somebody with something different... try this.”