“I've tried other bars all over the world, made with beef or venison, collagen or protein; and these are by far the tastiest. Having no added sugar is also fantastic, means I can save my daily carbs for other treats. Thoroughly recommend the Beef and Chilli Chief bars!”
“I can honestly say that the beef and lamb bars are possibly my favourite bars on the market. This says a lot because 1) I buy a lot of different bars (protein, date, collagen etc… slight addiction) and 2) I come from South Africa where biltong is a staple. I really appreciate the ingredient quality as well. Definitely something you can incorporate into everyday life (snacks, in salads/pasta, topping for pizza/crackers etc) as well as use in training and racing.”
