Canned banana blossom has a mild taste and texture similar to flaky fish. Make fried fish and chips, tuna salad, and much more. Banana blossom is an excellent vegan/vegetarian, soy free, and gluten free alternative to meat & fish.
“This had good flavor and texture, but tu-no casserole would have been just as good without it. I have seen recipes to try it fried, but I am not a vegan, so I would just as soon have regular fried fish.”
“I am still learning to use this meat substitute. I am searching for other ways to use bananas blossom instead of always using soy and wheat products. I like using jackfruit it adds variety.”
