“Delicious salmon. Had to do a ceviche. Simple and nice. All you need is: 1 lime, salmon cubes, spring onion and salt to taste.
Cut small cubes of salmon and put them in the bowl you'll serve them in. Cut up the spring onion, add to salmon and mix adding only a pinch of salt. Use the lime's zest and then squeeze the lime into the bowl. Mix well. Let it sit for about 5-10 minutes and voila! Ready to eat.
Simple, few ingredients and amazingly tasty.”
