Ricciarelli with Almonds 250g by Nannini Reviews

4.9 Rating 16 Reviews

About Sacla.co.uk:

"Truly Madly Deeply Italian food is a way of life for Sacla’, and our story begins in Piedmont. We’ve been making Italian food with care, flair, and love for over three generations, and are still owned and run by the same family who started the business more than 80 years ago.

Sacla’ Pesto and Pasta Sauces are all made in Italy with the freshest ingredients, following the rhythm of the seasons, and using local produce whenever possible.

So everyone can enjoy the warm and inclusive joys of real Italian food gathered around the table with friends and family. And now, travelling across the length and breadth of Italy, we have worked with local artisans and handpicked the very best food and drink to offer a range of Italian specialities online."

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Phone:

01494 687900

Email:

eulhaq@sacla.co.uk

Location:

Italy House,
16 Warwick Road,
Beconsfield
Buckinghamshire
HP9 2PE

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Julie Austin

Verified Reviewer

“Delicious two bite size cake.biscuit perfect with a hot drink”

1 Helpful Report

Posted 1 year ago

Alberta Ulrich

Verified Reviewer

Author didn't leave any comments.

Helpful Report

Posted 1 year ago

Jeanette Edmiston

Verified Reviewer

“I have not tried these before and they were an amazing surprise. Soft and cake like with a marvellous almond flavour. Just perfect with coffee.”

Helpful Report

Posted 1 year ago

“Beware! These are so deliciously moreish, you might have to buy more than one packet.”

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Posted 1 year ago

Thank you for your lovely review Elliw. We're so glad you enjoyed your Ricciarelli and hope to see you again soon! Grazie mille, Sara (Sacla')

Posted 1 year ago

“These were ordered by my consort, who adores ricciarelli, as being 'the most almondy of almondy things,' apparently. Says they are the best of any she's tried. She looks for Nannini products now as a result. Has loved their panforte, panpepato and biscuits. I'm sure there are many more products to try yet. Kudos to Sacla for stocking these gems, - thank you for being there!”