Rib Of Beef On The Bone Grass Fed 1.5kg (1 rib approx) Serves 2-3 Reviews

5 Rating 13 Reviews

About Salter & King:

We believe passionately that Good Meat Matters. It's crucial for everyone involved - from the stockmen and farmers to the environment and our customers. We commit to selling only grass-reared, slow-grown livestock from regenerative, free-range, or organic systems that enhance our natural world. Our focus on provenance means we know each farmer, farm, and herd intimately, ensuring the meat we hand-select and butcher in Aldeburgh comes from animals raised with care for their welfare and the Suffolk landscape. Partnering with local estates and farms practicing regenerative farming, we blend tradition with innovation to offer the finest meat possible.

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Phone:

01728 452758

Email:

mail@salterandking.co.uk

Location:

107-109 High Street,
Aldeburgh
Suffolk
IP15 5AR

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“The meat tasted superb. We were confused at the beginning due to the large size of the joint when we were cooking for four. However, it reduced down considerably as a lot of fat melted away. The net effect was the right amount of meat for four but a feeling it was expensive”

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Posted 7 years ago

“Great advice and service made for a great meal”

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Posted 7 years ago

“i must say first off it was cooked beautifully and perfectly, and the beef was beautiful and perfect..tender, exquisitely tasty, memorable.”

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Posted 7 years ago

“Lovely piece of meat - enough said :-)”

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Posted 7 years ago

“Very easy, fantasitc.”

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Posted 8 years ago