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Elaine Short
I had the cod in mornay sauce with spinach. I was looking forward to it but was very disappointed. The flavours were almost obliterated as it was so salty! I have just finished eating it and my mouth is almost stinging with the taste of salt. Great shame as I think the ingredients are good quality- if only you could taste them!
2 weeks ago
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COOK has a 2.1 average rating from 154 reviews