i AM 80 YEARS OLD AND HAVE BEEN EATING HATCH CHILIES FOR OVER 35 YEARS. I USED TO ORDER CHILIES AND ROAST THEM AND THEN PEEL THEM AND THEN FREEZE THEM. THIS TIME I BOUGHT TO
PROCESSED CHILIES IN GLASS JARS AND FIND IT MUCH EASIER TO DO. I PUT THEM IN EGGS,STEWS,BEANS, EGGPLANT AND WHATEVER I CAN THINK OF. THEY ARE GREAT.
THANK YOU DR. KIRK HOFFFNER
1 year ago
The Hatch Chile Store has a
4.7
average rating
from
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