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Janet J
I grew up in New Mexico eating lots and lots of chile ... red and green I now live on the East Coast and the only chile we have available in the stores is poblano, jalapeños and sometimes Anaheim but I have to roast them myself ... I was happy to find the chile here is already roasted and peeled. I bought the frozen mild whole green and the medium chopped green .. very happy with both Will order again !
4 months ago
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The Hatch Chile Store has a 4.7 average rating from 11,844 reviews

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