Lo-Dough Reviews

Name: Lo-Dough
Address: Dane Mill, Bridgefield Street, Rochdale
Rating: 4.36

4.4 Rating 9,219 Reviews

84 %

of reviewers recommend Lo-Dough

4.4

Based on 9,219 reviews

Shipping & Delivery
Delivery Methods	Postal Service, Courier
Average Delivery Time	Within 5 Days
On-time Delivery	Greater than 93%
Accurate And Undamaged Orders	98%
Customer Service
Communication Channels	Email, Live Chat, Telephone
Queries Resolved In	Under An Hour
Customer Service	4.8 out of 5

Visit Website

Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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Lo-Dough 5 star review on 17th October 2022

Jane Briggs

Lo-Dough 4 star review on 3rd October 2022

Elizabeth Wood

Lo-Dough 5 star review on 28th September 2022

Donna Brain

Lo-Dough 5 star review on 18th August 2022

Jo Lovegrove

946

Anonymous

Anonymous // 01/01/2019

Filter: Rated 4 None 5 Stars 4 Stars 3 Stars 2 Stars 1 Stars Helpful

“Love the pizza bases - made garlic breads and lots of pizzas and they're so yummy, thin, and ideal for my pizza cravings whilst on slimming world plan! However the brownies were not great, not really like brownies and the texture was odd, kind of spongy, and the taste wasn't sweet enough for my liking. Shall be ordering the brownies again though!”

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Posted 4 years ago

“Love the products. I just think it would be a great idea if you make the dough a bit thicker.”

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Posted 4 years ago

“The product is excellent but the packaging is horrible. We have complained already and were told they were looking into more environmentally friendly packaging. This week we got the new wrappers: It has as much paper and plastic as before, but now it has colour printing on it! That does not make it more environmentally sound, just more expensive for an already above average priced product. We buy 24 at a time, so would be quite happy for maybe a dozen being packed together”

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Posted 4 years ago

“Im on slimming world diet use lo dough for wraps and pizzas enjoy it only 2syns but wish it was a bit cheaper expensive when you have to add postage”

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Posted 4 years ago

“It makes a great pizza base, similar to using a flour tortilla but without the carbs and calories. It would be good if they did them in a rectangles this would be much easier for making lasagne & toasted sandwiches. Just as easy for pizza is it's rectangular. It doesn't taste of much, but rubbed all over with garlic & topped with slices tomato, pepper, onions cheese & oregano it was really delicious”

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Posted 4 years ago

“If you follow the instructions by pan frying either side, loading with toppings and cooking till crisp, it isn’t too dissimilar to a popular pizza delivery chain’s thinnest base! Was pleasantly surprised and would recommend to everyone x”

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Posted 4 years ago

“I love Lo-Dough as a pizza base, or as a pineapple cup cake - but I find it extremely dry when used as a wrap, or as a quesadilla, or pastie. Maybe I am doing something wrong - it just tastes like cardboard in these types of meals.”

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Posted 4 years ago

“We have both enjoyed using your product, so much so we will be re-ordering more in the near future, I have lots of ideas of how i can incorperate it into my Keto diet”

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Posted 4 years ago

“Bought the wraps to make pizza they need to be flash fried before to make them a bit harder .. they are better warmed up in the microwave to use as wraps .. I just find them a little expensive for what they are ...”

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Posted 4 years ago

“Love Lo Dough, but a little overpriced!”

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Posted 4 years ago

“I'm very impressed with the "tortillas" and can imagine I'll use them in plenty of ways - they're better than I expected and I've already made delicious cheesy garlic bread with them. Definitely plan to buy again! I'm rather less impressed with the brownie - it's not sweet enough, if I buy again I'll have to counter that with extra sweetener, not much flavour at all really, and it's really flat despite using an 8" tin as instructed, and very grainy looking on top - it doesn't look like brownie. That being said, it's extremely low calorie and it's quite moist and fudgy for it's flatness and it's not unpleasant. If I buy this again, I'm going to try adding a teaspoon of baking powder, some sweetener drops and maybe a little extra cocoa powder. I hope this company goes strong as the low-dough itself is extremely useful! As a note - I bought for 3 reasons (I can only officially select one) It's low calorie, low-carb and high-fibre (in that order)”

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Posted 4 years ago

“Made a pizza, I really enjoyed it very nice and easy to use”

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Posted 4 years ago

“They were a lot thinner and lighter than I was expecting, but having said that for 39 calories per lo-dough and only 2 syns if, like me, you've embarked on the slimming world journey, then theres not a lot to complain about! Over all pleasantly surprised.”

Lo-Dough 4 star review on 5th March 2020

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Posted 4 years ago

“This is a great product. For some it takes some getting used to the taste and texture, but you know how good it is for you it tastes much better right away!. Only downside is the excessive packaging. To buy 24 Lo-Dough's I had to also have 12 plastic bags ("not yet recycled"), 36 pieces of paper, plus all the packaging for mailing it to me. I would rather have 12 pancakes in one recyclable bag and be putting a little less pressure on Nature.”

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Posted 4 years ago

“I use lo dough every day. It’s convenient and healthy”

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Posted 4 years ago

“Was excited to use low dough,upto now I have made a cheesy garlic pizza and I really enjoyed it, there only 2 syns which is a bonus I’m looking forward to trying out some more recipes.”

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Posted 4 years ago

“Good, best when using strong flavours. The brownies are excellent”

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Posted 4 years ago

“The products are great if you’re trying to cut down on carbs. A bit pricey but there are usually deals to be found which help. Service is very prompt and friendly. I love the brownie mix, I add a handful of broken pecan halves and it makes a delicious treat to keep the diet going!”

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Posted 4 years ago

“I love your product and it's really versatile but concerned about the packaging....non recyclable? Seems like there could be a better solution. Otherwise I'm happy.”

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Posted 4 years ago

“It doesnt taste bad and it is perfect for what it is-a very low calorie pizza base. I've already had 4 in 4 days 🤩”

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Posted 4 years ago

Lo-Dough is rated 4.4 based on 9,219 reviews