Lo-Dough Reviews

Name: Lo-Dough
Address: Dane Mill, Bridgefield Street, Rochdale
Rating: 4.36

4.4 Rating 9,219 Reviews

84 %

of reviewers recommend Lo-Dough

4.4

Based on 9,219 reviews

Shipping & Delivery
Delivery Methods	Postal Service, Courier
Average Delivery Time	Within 5 Days
On-time Delivery	Greater than 93%
Accurate And Undamaged Orders	98%
Customer Service
Communication Channels	Email, Live Chat, Telephone
Queries Resolved In	Under An Hour
Customer Service	4.8 out of 5

Visit Website

Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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Lo-Dough 5 star review on 17th October 2022

732

Anonymous

Anonymous // 01/01/2019

Filter: Rated 4 None 5 Stars 4 Stars 3 Stars 2 Stars 1 Stars Helpful

“Made a nice tomatoe and mozzarella pizza - the base needed crispen up in the pan, but it was a nice substitute to the normal pizza”

Helpful Report

Posted 6 years ago

“Wasn't sure about the texture on first examination, but on eating it proved to be far better than I imagined. It was easy to make and eat a wrap without ripping and had a pleasant, mild flavour. The texture actually added body and it was filling.”

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Posted 6 years ago

“Would have been 5*, but for the price. Expensive. Handy to make quick low cal, low carb snacks and satisfies the bread need without all the bloating.”

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Posted 6 years ago

“Had previously been put off by comments of “tastes like polystyrene”. Frankly I’ve never tried polystyrene so wouldn’t know and decided to try myself. Went straight in and bought 14. First, pizza. I don’t usually eat pizza due to high calories but at 150 only it was an amazing base. Then party time made pizza swirl, again compliments all round. Next chicken and leek pie. As a pastry lodough works so well and finally apple strudel. Even on a calorie controlled diet there is nothing that can’t be done. Wonderful product. Thank you lodough for cheering up meal times again.”

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Posted 6 years ago

“It’s very filling for being so low in calories. Great alternative to bread. Packaging is superb and very well put together. Definetly recommend lo dough.”

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Posted 6 years ago

“Thought it was really nice as a wrap bit dry when put under grill and a bit expensive for everyday use but would buy for a treat”

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Posted 6 years ago

“Yes thought it was very good as a wrap bit dry when put under a grill and sadly very expensive for whet it is”

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Posted 6 years ago

“I loved them the only down side they are a little bit pricey”

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Posted 6 years ago

“Ordered 1 to start with, loved it , so just ordered more and I am looking forward to trying new recipes from lo-dough website.”

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Posted 6 years ago

“Tasty - easy to use”

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Posted 6 years ago

“I like that its low calorie and very low carb but I need to try a few more recipes before I'm convinced it's worth the price. At 2.50 a piece it's quite expensive when there are similarly macro'd wraps available on the market.”

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Posted 6 years ago

“I think its a good alternative to bread if you watching the calories. However , i dont think i will order again as overpriced”

Helpful Report

Posted 6 years ago

“With the nutritional advantages of the product, I was fully expecting and would have accepted a compromise on taste. In terms of product, I was truly blown away by just how great it tastes and how versatile it is. 5/5 for product. The only negative is the price; I would happily subscribe to regular ongoing orders if the price per serving were at a slightly lower level. The current price makes in currently prohibitive and limited to an infrequent treat.”

Helpful Report

Posted 6 years ago

“Really great alternative to a wrap or a pizza base. You can’t really go wrong with 39 calories (2 syns on Slimming World). I grilled it first so it went crispy and then added my pizza toppings. It is very thin but totally does the job. Great product!”

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Posted 6 years ago

“makes a great toastie in George Foreman grill. Also used as pizza base--- made pretty large size pizza. I am Slimming World member and we are all beginning to try this product”

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Posted 6 years ago

“Very light, soft and so versatile. Had a cheese and pickle sandwich using the base and the next day a PB&J toastie. Looking forward to trying out other favourites using Lo-Dough.”

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Posted 6 years ago

“Since being on my diet I’ve really missed pizza so when they arrived that was the first thing I did, and it was really nice, unfortunately the price doesn’t make me happy , I appreciate a lot of research has gone into getting them right and this all costs money so I’m glad I’ve tried them but won’t be buying them again too soon unless the price comes down.”

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Posted 6 years ago

“It wasn’t the best taste, but i went through it quickly. It’s great if you are low carb to get a wrap for lunch”

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Posted 6 years ago

“I'm on a low carb (aiming for keto) diet and these wraps will certainly help. Mega-expensive obviously but if you compare with buying a ready-made wrap in a supermarket you can justify it to yourself. Hopefully the price will drop as it becomes more popular. Have tried them as sandwich wraps and pizza bases. Both good.”

Helpful Report

Posted 6 years ago

“It makes good toasted sandwiches in the breville. I made pizza but was a bit soggy in the middle. The next pizza I made was better because I cooked it longer in the oven”

Helpful Report

Posted 6 years ago

Lo-Dough is rated 4.4 based on 9,219 reviews